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HMF IBS Relief (shelf-stable)
HMF IBS Relief (shelf-stable) image 1

HMF IBS Relief (shelf-stable)

Genestra Brands

NPN : 80020663
Capsules Gluten-free GMO-free Dairy-free Vegan

Only 2 items in stock

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65.99$

With purchases of $200 or more, get Nationex for $7.99

Estimated delivery : December 09 - December 12
7 days 'no questions' return policy
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Description

Dosage

Nutritional information

Proprietary human-source probiotic strains that reduce IBS symptoms Contains 25 billion CFUs per dose Supports intestinal health Helps relieve symptoms of irritable bowel syndrome (IBS) in six weeks Convenient maintenance formula that relieves IBS symptoms (ages 11 and up) No refrigeration required Guaranteed potency until expiration HMF IBS Relief contains a consortium of proprietary human-source probiotic strains that have been clinically shown to reduce IBS symptoms. Research has shown that the probiotic combination in HMF IBS Relief—two strains of Lactobacillus acidophilus (CUL-60 and CUL-21), Bifidobacterium animalis subsp. lactis (CUL-34), and Bifidobacterium bifidum (CUL-20)—reduces the incidence and severity of gastrointestinal symptoms. Disrupted gut microbiota has been found to be a significant contributor to the development of irritable bowel syndrome (IBS). HMF IBS Relief improves gut flora health, relieves IBS symptoms such as bloating, improves bowel satisfaction, and reduces pain days after six weeks of use. This shelf-stable formula is guaranteed to last until expiration and may improve patient compliance.

Adults: Take 1 capsule daily with a meal, at least 2 to 3 hours before or after taking antibiotics, or as directed by your healthcare professional.

Each capsule contains: Probiotic Consortium 25 billion CFU Lactobacillus acidophilus (CUL-60 & CUL-21) 19 billion CFU Bifidobacterium animalis subsp. lactis (CUL-34) Bifidobacterium bifidum & (CUL-20) 6 billion CFU Non-medicinal ingredients: Cellulose, hypromellose. Ingredients used to maintain probiotic viability (dipotassium phosphate, monopotassium phosphate, trehalose, sucrose).

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