Ultra-antioxidant from green tea, berries, grapes, and tomatoes (science-based)
Green tea consumption has been linked to a plethora of health benefits.
Epigallocatechin gallate (EGCG), a powerful natural antioxidant, is the main polyphenol in green tea and has been shown to protect against the harmful effects of carcinogen exposure.
Anthocyanidins are antioxidants that contribute to the rich, deep color of fruits and berries, known for their protection against oxidative stress and maintenance of DNA integrity. Anthocyanidins also act as anti-inflammatory and antimutagenic agents and support cardiovascular health.
Lycopene, a naturally occurring carotenoid compound, is another effective natural antioxidant that has been studied for its various health-promoting properties.
EGCG SAP is a comprehensive and meticulously formulated blend of the powerful antioxidants mentioned above to support optimal health.
Adults: Take 1 capsule daily with food or as directed by your healthcare practitioner.
Medicinal Ingredients (per capsule): Camellia sinensis (green tea) extract, 75% EGCG 500 mg, Solanum lycopersicum (tomato) extract, 10% lycopene 50 mg, Fruit Blend, 20% multi-anthocyanidins 150 mg Non-medicinal Ingredients: Vegetable magnesium stearate in a capsule composed of vegetable carbohydrate gum and purified water.
